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Wingfield Farm - Dining & Carvery

Restaurante | Hessle | Inglaterra | Reino Unido

„Wingfield Farm – Dining & Carvery“ es un restaurante popular en Hessle, Inglaterra, Reino Unido, que se destaca por su ambiente acogedor y familiar, así como por su cocina británica tradicional. Forma parte de la cadena "Farmhouse Inns", conocida en todo el Reino Unido por sus generosas porciones y su enfoque en la calidad. El restaurante se encuentra cerca del centro de la ciudad de Hull y es un punto de encuentro ideal para familias, amigos y viajeros que buscan una comida relajada en un ambiente acogedor. Es especialmente popular entre aquellos que aman la clásica tradición británica de la carvery, así como entre los huéspedes que buscan platos típicos de pub o un desayuno acogedor.

La decoración de „Wingfield Farm“ es amplia y moderna, con un encanto rústico que es típico de las posadas británicas. Los muebles de madera, la iluminación cálida y un diseño de espacio abierto crean una atmósfera hogareña que invita a quedarse. Cabe destacar el jardín de cervezas, que en días soleados se convierte en un punto culminante y ofrece espacio para los huéspedes que desean disfrutar del aire fresco. Para las familias, hay un área de juegos interior que mantiene entretenidos a los más pequeños mientras los adultos se relajan. El restaurante es accesible y cuenta con comodidades como Wi-Fi gratuito y estaciones de carga para vehículos eléctricos, lo que lo convierte en un lugar práctico y accesible para todos.

Culinarimente, „Wingfield Farm“ es especialmente conocido por su carvery diaria, donde los huéspedes pueden elegir entre una variedad de carnes jugosas y cocidas lentamente. El „Roast Beef“ es un absoluto favorito: tierno, lleno de sabor y servido con una rica salsa oscura que combina perfectamente con los esponjosos Yorkshire Puddings. También se elogia a menudo el „Roast Turkey“, especialmente en combinación con las crujientes papas asadas y vegetales frescos preparados a diario. Además de la carvery, hay platos clásicos de pub como „Fish and Chips“, donde el pescado se sirve en un rebozado ligero y crujiente, y el „Beef and Ale Pie“, un plato sustancioso con un relleno cremoso y una corteza dorada. Para vegetarianos y veganos, el restaurante ofrece opciones como el „Roasted Root Vegetable Pie“, que impresiona con sus sabores picantes. De postre, el „Sticky Toffee Pudding“ atrae a muchos, un postre cálido y dulce con una rica salsa de caramelo que muchos consideran el broche de oro de la comida.

La oferta de bebidas complementa perfectamente los platos y incluye una selección de cervezas locales que se sirven frescas de la barra, así como una pequeña pero cuidada carta de vinos. Las opciones sin alcohol son especialmente populares, como los refrescos caseros preparados con frutas frescas que ofrecen una alternativa refrescante. La oferta de desayunos también es un destacado: un buffet de todo lo que puedas comer, que va desde salchichas y huevos contundentes hasta opciones más ligeras como frutas frescas, lo convierte en un comienzo ideal para el día para madrugadores o familias.

La cadena „Farmhouse Inns“, a la que pertenece „Wingfield Farm“, fue fundada con la idea de combinar la hospitalidad británica tradicional con la comodidad moderna, y la ubicación en Hessle lleva a cabo esta visión con gran éxito. El restaurante valora enormemente los ingredientes frescos: la carne se cocina a fuego lento durante hasta 14 horas, las papas se asan a mano todos los días, y los enormes pasteles que se hornean y decoran en la cocina son un sello distintivo de la cadena. Este amor por los detalles se refleja en la calidad de los platos y hace que cada visita sea una experiencia.

El personal es conocido por su amabilidad y disposición a ayudar, y a menudo se menciona a empleados individuales por su servicio cordial. Sin embargo, en días especialmente concurridos, como los domingos o durante las vacaciones escolares, puede haber tiempos de espera, lo que algunos huéspedes consideran una pequeña desventaja; no obstante, la mayoría lo ve como un signo de la popularidad del lugar. El restaurante también ofrece opciones para llevar, incluida una carvery para llevar que se puede pedir a través de plataformas como Just Eat o Deliveroo, lo que aumenta su flexibilidad.

„Wingfield Farm – Dining & Carvery“ es más que un restaurante: es un lugar que une comunidad y disfrute. Ya sea para un asado dominical en familia, un desayuno acogedor o una noche relajada con amigos, este local ofrece una mezcla confiable de buena comida, servicio amable y un ambiente que invita a volver. Es un elemento básico de la escena local en Hessle y una prueba de que la cocina británica tradicional aún puede cautivar hoy en día.

Vista de mapa

Horarios

Domingo9:00 - 22:00
Lunes9:00 - 22:00
Martes9:00 - 22:00
Miércoles9:00 - 22:00
Jueves9:00 - 22:00
Viernes9:00 - 23:00
Sábado9:00 - 23:00

Reseñas

5504 Reseñas

Julie Mctaggart
09.03.2025

Food was cold hadn't send back, no hot desserts left, tables not cleared.
Aaron Johnson
09.03.2025

Guest host Irene, what a lovely women. She took the time and effort to make us feel warm and welcome. She was very sociable. She's a very proud host and had lot of nice things to say about Wingfield farm. She even gave us a short history on how the pub got its name. She made our day.
Simon
09.03.2025

Really like this place. The kids love it and eat everything up. Service has always been spot on and Irene is really knowledgeable about the pub and is lovely.
Gaye Alexander
08.03.2025

Went there to meet up with the local BMW Motorcycle Club. .....brilliant. Will be back when in the area.
Rob Taylor
07.03.2025

Took my Mam & daughter for meal on Tue 4th march, Food was tasty, drinks nice, but service at the bar is not great. The person who carved our meat didn't seem like he wanted to be there. I think he had a bit of a limp. Apart from that everything else good
Nicola Green
07.03.2025

Katie was very helpful and made us feel very welcome
Donna Atkin
07.03.2025

Been twice first time was lovely food was amazing ... went again last week for my birthday 14 of us went .... food wasn't good we had carvery couldn't eat meat too fatty and son was vomiting all weekend he was only one who got fish and chips . Very dissapointing .
Kevin Mcloughlin
21.11.2022

Arrived at 18.10 for booked table at 18.15. Told we had cancelled at 18.04, strange I was driving to the place. Summary: overpriced beer and food, poor service particularly at the bar (one person serving). Won't be hurrying back.
christina frow
06.03.2025

Always a pleasant visit and Irene was a lovely host, very friendly and polite. Great customer service and great value for money 😊
neil hutchison
06.03.2025

In all Greene King restaurants we've found when it's busy the service and quality of food is always the same, Poor. The presentation of my wife's meal was in my opinion, unacceptable. It looked like it was just thrown onto the plate.
Reegan milnes
05.03.2025

Very demure place with staff that go above and beyond however the waiting times could be abit shorter when buisy
Claire Seddon
05.03.2025

Had a lovely lunchtime meal, for my aunties birthday. Manager Chris whilst chatting advised of a free dessert for birthday girl what a lovely treat and a fantastic attitude in general lovely staff member. Had a lovely chat with Irene who is passionate about making sure we had all enjoyed the visit and that there was nothing more they could do for us.
Laura Marre
05.03.2025

Irene was such a pleasant lady, really helpful and couldn’t fault her on her service and standards. Thank you so much for your wonderful service. I really hope the company gives you credit.
Lisa
05.03.2025

Our favorite carvery. Food is always lovely and our daughter loves the play area. Staff are friendly and helpful
Myles Glass
05.03.2025

Great service and lovely food. We enjoyed the breakfast buffet - plenty of choice, hot and delicious and excellent value for money. Special mention to Irene who was so helpful and friendly. She told us a little bit about the history of the site Wingfield Farm was built on which was interesting! She is a credit to Greene King.
Paul Gledhill
04.03.2025

Great carvery! Come here every week & always good atmosphere. Highly recommended
Luke (Afro)
04.03.2025

Got 2 breakfast buffets food was good only service was perfect and it wasn't busy so worked amazingly Irene was our server and she was lovely
Lindsey G
03.03.2025

First time coming here, we're from Grimsby and normally go to beechwood for breakfast but thought we'd try something different. Lovely atmosphere, welcoming and friendly staff, beautiful fresh food and nice and clean toilets. We had a lovely guest host called Irene who greeted us with a smile and was very friendly and chatty. We will definitely be back to try the carvery and for another breakfast.
Harry Lawton
03.03.2025

Ver nice breakfast and very well looked after, Irene gave me all the facts about the pub and the company as a whole. Very enjoyable experience.
Denise Wilson
02.03.2025

Food on the carvery was excellent, meat cooked to perfection and vegetables amazing. Thank you James the caver snd katie the server. The only down side was extremely busy and the bar service was quite slow. Yard
John Laybourne
02.03.2025

Special thanks to 'Julia' today who went 'over and above' to help us out: We arrived with three very tired and hungry kids, without a booking, when Wingfield Farm was extremely busy. Julia couldn't have been more helpful, and repeatedly checked that our kids were happy whilst we waited for table. Many thanks.
David Craggs
13.10.2024

Great place, great food, great cask ale and great friendly staff. I wish to commend your team member Irene for her friendliness, knowledge and service towards us. She is worth her weight in gold. The place is also LGBT friendly.
Michael Mackay
02.03.2025

Meet shortage on carvery. Been here for the carvery lots of times but today was a big disappointment due to mean portions of meat. No longer worth the long drive to get here.
Julie Metcalfe
02.03.2025

Irene was a lovely lady very welcoming
Sue Potter
02.03.2025

Food was lovely staff are friendly be calling back again.irene was very helpful
jenny Forrester
02.03.2025

Lovely good great service..Irene was very helpful and kind
June Oldroyd
02.03.2025

Irene was very welcoming and the food was beautiful
deborah adams
01.03.2025

Not particularly impressive. Meat was chewy, pork was mainly fat. Veg tasted bland and warmed up. Staff were nice and surroundings very good just carvery a big disappointment.
Kaylee Arnold
28.02.2025

Fantastic evening, came with no booking I was served by a man named Chris who went above and beyond to help us with a table. Kind, likeable character and helpful throughout the night. Quality staff member! 👌 Great night had by all, would highly recommend, thanks again to a great staff member, Chris!

 

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